Step inside Catch Seafood, located on Broad St. in the quaint township of Red Bank, NJ. Here, Chef Dominick Rizzo and his staff have created a next-level dining experience, utilizing nothing but the finest & freshest ingredients. Coupled with exemplary service, our hospitality team is here to ensure a perfect evening for you and your guests. Every time. Chef Dominick Rizzo has worked and opened restaurants in Italy, New York City, and Florida. He is a Culinary Institute of America graduate and has trained under celebrity Chefs Mario Batali, Daniel Boulud and Gianni Scapin. Located in the heart of Red Bank. Our interpretation of classic seafood coupled with signature style and all-around finesse, results in something like no other restaurants in the New Jersey dining scene.
**PLEASE NOTE: On Fridays & Saturdays, Catch is offering the Restaurant Week Menu until 7pm ONLY**