DRIFTHOUSE Restaurant is the newest culinary experience from celebrity Chef David Burke, in partnership with the Stavola Family. The New American restaurant is located on the second level of the Driftwood Cabana Club offering superb views of the Atlantic Ocean and sunset views over the Shrewsbury River. DRIFTHOUSE will be open year round to the public; dinner is served daily with a happy hour at the bar and lounge. DRIFTHOUSE will also offer a private dining room and, in season, outdoor deck dining. The kitchen is led by Executive Chef Robert Burke, David’s brother.
**PLEASE NOTE: On Fridays & Saturdays, Drifthouse is offering the Restaurant Week Menu until 6pm ONLY! To receive the Restaurant Week menu on Friday and Saturday nights, your complete party must be seated NO LATER THAN 6:00 pm. We strongly recommend a reservation of 5:45 pm or earlier to ensure that you are able to enjoy the Restaurant Week menu. We apologize but there are no exceptions to this policy.**
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