Choice of:

Classic Caesar Salad
• romaine lettuce, house-made dressing, parmesan cheese, homemade croutons

Mixed Green Salad
• romaine lettuce, fetta cheese, & balsamic vinaigrette

Mediterranean Shrimp
• sauteed shrimp in garlic, lemon, and olive oil served with spinach, feta & pita

Francaised Roasted Artichoke Hearts
• topped with hudson valley goat’s cheese

Baked Brie
• wrapped in filo dough

Choice of:

Seafood Risotto
• risotto pilaf, mussels topped with caramelized shrimp and clams

Seabass Francaise
• served over linguine

Marinated Grilled Pork Tenderloin
• served with whipped potatoes & vegetables

Fusilli A La Vodka
• served with our famous vodka sauce

Lentil Wild Rice Quinoa
• paired with sauteed vegetables

Chicken Marsala
• served over linguine

Blackened Rib-Eye (+$5)
• served with garlic whipped potatoes & grilled asparagus

Choice of:

Tiramisu

Caramelized Apple al mode

Bread Pudding

Crème Brule