The Iron Whale, located on the Boardwalk in Asbury Park, is quite a departure from the previous ventures of the McLoone Restaurant Group. It features a rustic, yet still contemporary design in the spirit of seafarers, with prominent reclaimed wood, ropes, and gas lanterns. The menu, by executive chef Michael Dolan, features inventive takes on seafood including a "Taco Bar," hence the title "Whale". However, it also includes a wide selection of meat presentations, or "Iron". With its Asbury Park Boardwalk location, outdoor ocean view dining is a strong feature of the Iron Whale. Indoors features an open kitchen, a fireplace, and a private meeting or party room. The Iron Whale is another exciting addition to the already resurgent Asbury Park scene and is open seven days a week for brunch, lunch and dinner year-round.
**PLEASE NOTE: On Saturdays, Iron Whale is offering the Restaurant Week Menu until 6pm ONLY To receive the Restaurant Week menu on Saturday nights, your complete party must be seated NO LATER THAN 6:00 pm. We strongly recommend a reservation of 5:45 pm or earlier to ensure that you are able to enjoy the Restaurant Week menu. We apologize but there are no exceptions to this policy.**
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