- Restaurants
- La Dolce Vita
**PLEASE NOTE: La Dolce Vita is now a FULL SERVICE Restaurant!!**
**PLEASE NOTE: On Fridays & Saturdays, La Dolce Vita is offering the Restaurant Week Menu until 6pm ONLY To receive the Restaurant Week menu on Friday and Saturday nights, your complete party must be seated NO LATER THAN 6:00 pm. We strongly recommend a reservation of 5:45 pm or earlier to ensure that you are able to enjoy the Restaurant Week menu. We apologize but there are no exceptions to this policy.**
Spring 2021 - $33.21
Dates / Hours
- Sunday - Thursday - 11:30am- 10pmT
- Friday - 11:30am-11pm
- Saturday - 11:30am-11pm
Appetizer
Choice of:
- Provolone Sausage & Escarole
- sautéed with kidney beans in a white wine, garlic extra virgin olive oil sauce
- Calamari Steak Milanese
- breaded, pan-fried in lemon-caper sauce
- Beet Carpaccio Salad
- bed of thinly sliced slow-roasted beets topped with baby arugula, goat cheese, pistachio & finished with a honey-lemon vinaigrette
Entree
Choice of:
- Vegetable Tortellacci
- with porcini mushrooms, cream sauce
- Chicken Margherita
- boneless chicken breast baked with prosciutto, roasted red peppers and fresh mozzarella finished in a cherry tomato, white wine, garlic and oil and served over mashed potatoes
- Pork Osso Bucco
- braised pork shank in a borolo wine plum tomato vegetable reduction, served over springtime veggies risotto
- Barramundi Filet Mediterranean
- filet of barramundi egg battered and sautéed with kalamata olive, capers, & grape tomatoes in a white wine garlic sauce over saffron risotto
Dessert
Choice of:
- Choice of House Desserts of the Day
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