Choice of:

Mussels Pernod
• fresh mussels with scallions sautéed in a pernod wine, broth and a touch of cream ~ served with garlic bread

Fall Harvest Salad
• mesclun green s with grilled red apples, caramelized walnuts and blue cheese crumbles served with balsamic vinaigrette on the side

French Onion Soup
• home made and topped with a thick layer of melted provolone cheese

Potato Pancakes
• hand made at Woodys with shredded potatoes, white onion and fresh parsley pan-fried and served with sour cream

Choice of:

Chicken Pot Pie
• a blend of ground prime beef brisket and beef short ribs grilled to your liking and topped with melted cheddar, baby arugula and bacon onion jam, served with fries

Sizzling Garlic Steak
• sirloin steak, grilled to your liking, served sliced over toasted garlic bread on a sizzling platter with garlic butter and fries

Bavarian Combo
• grilled bratwurst and knockwurst over house-made beer kraut paired with three pierogies served with rye bread

Arugula and Proscuitto White Pizza
• our 12 inch baked crispy with mozzarella cheese then topped with fresh arugula, thinly sliced prosciutto, shaved parmesan and a drizzle of balsamic glaze

Choice of:

New York Cheesecake
• ny style cheesecake served whipped cream

Pumpkin Ice Cream
• creamy pumpkin spiced ice cream topped with whipped cream

Rice Pudding
• topped with whipped cream and a dash of cinnamon